Thursday, June 27, 2013

Orange Cream Cheese Bread

Orange Cream Cheese Bread Recipe
http://www.justapinch.com/recipes/dessert/cake/orange-cream-cheese-bread-9.html

Jen Frame
Sequim, WA

Orange Cream Cheese Bread


Serves: 2 loaves
Prep Time: 15 minutes
Cook Time: 55 minutes



Ingredients

1-8 ozpackage cream cheese, softened
1/2 cshortening
1 2/3 cgranulated sugar
2eggs
2 1/4 call-purpose flour
1 tspsalt
1 Tbspbaking powder
1 cmilk
1/2 cchopped walnuts
2 Tbspgrated orange peel
1/4 corange juice


Directions

1
 Combine cream cheese and shortening, creaming well.
2
 Gradually add sugar, beating until light and fluffy.
3
 Add eggs, beating well after each addition.
4
 Combine flour, baking powder and salt; add to creamed mixture alternately with milk, beginning and ending with flour mixture. Mix well after each addition.
5
 Stir in walnuts and orange peel.
6
 Pour batter into 2 greased and floured 8-1/2 x 4-1/2 x 3 inch loaf pans.
7
 Bake at 375 degrees F for 55 minutes or until a wooden toothpick inserted into center comes out clean.
8
 Let cool in pan for 10 mintues. Then sprinkle orange juice over loaves. Remove to wire rack to finish cooling

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