http://www.marthastewart.com/326560/chilled-oysters-with-apple-ginger-mignon
Chilled Oysters with Apple-Ginger Mignonette
Martha Stewart Living, November 2010
- Yield Serves 12
Ingredients
- 1/4 cup plus 1 tablespoon cider vinegar (preferably unfiltered, such as Bragg Organic, organicdirect.com)
- 2 tablespoons minced shallot
- 1/2 teaspoon finely grated peeled fresh ginger
- 1 cup very finely chopped sweet apple, such as Crispin, Fuji, or Golden Delicious
- 2 dozen freshly shucked oysters on the half shell
Directions
-
Stir together cider vinegar, shallot, and ginger. Let stand
for 10 minutes. Stir in apple. Top each oyster with 1/2 teaspoon
mignonette just before serving.
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