Melon-Ginger Smoothie
From EatingWell: Summer 2003
2 servings, 1 cup each
Active Time:
Total Time:
INGREDIENTS
- 1 cup chopped honeydew melon ** sliced then frozen**
- 1/3 cup chopped peeled kiwi, (1 large) ** sliced then frozen**
- 1/2 ripe banana, sliced **sliced then frozen**
- 1/4 cup white grape juice
- 1/2 teaspoon ginger juice, (see Ingredient Note for garlic press)
- 2 teaspoons lime juice
- 1/3 cup lemon sorbet (frozen do not thaw)**
- 1/2 cup ice ** I use less ice due to frozen fruit**
PREPARATION
- Place ingredients in the order listed in VITAMIX or blender. Pulse three times to chop the fruit, then blend until smooth. Serve immediately.
TIPS & NOTES
- Ingredient Note: Bottled ginger juice is available in most health-food stores and gourmet markets—or make your own by squeezing chopped fresh ginger through a garlic press or piece of cheesecloth.
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