Easy Drop Biscuits N Basil Butter Spread Recipe

easy drop biscuits and basil butter spread recipe

what you’ll need

makes 1 dozen biscuits

• 3 cups flour
• 1 tablespoon baking powder
• 1 teaspoon baking soda
• 2 teaspoons salt
• ½ cup cold butter
• 1 ½ cups buttermilk
•  ½ cup butter, room temperature
• 2 teaspoons fresh basil, chopped

let’s do it

• preheat oven to 475 degrees
• mix flour, baking powder, baking soda, and salt in large bowl
• blend in cold butter with pastry blender
• TIP: butter should be pea-sized at the end of blending
• make a well in middle of flour mixture
• pour in buttermilk
• stir with spoon until mixture comes together
• make biscuit balls and drop on greased cookie sheet
•  bake for 10-15 minutes, until golden brown
• BASIL BUTTER SPREAD RECIPE
• cream room temperature butter and fresh basil
• spread over warm biscuits