Banana Bread- Honey- Applesauce

Banana Bread-  Honey- Applesauce


Ingredients

2 cups whole wheat flour

1 teaspoon baking soda

1/4 teaspoon salt

1/2 cup sugar free applesauce

3/4 cup honey

2 eggs, beaten

3 mashed overripe bananas

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf

 pan.

In a large bowl, combine flour, baking soda and salt. In a separate bowl, mix

together applesauce and honey. Stir in eggs and mashed bananas until well

l blended. Stir banana mixture into flour mixture; stir just to moisten. Pour

 batter into prepared loaf pan.

Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into

 center

 of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out

 onto a wire rack. —