Where I
start.....
Sugar and Cinnamon
They are really great product
I add apple juice
Soak the apples
Lay apples on dough. I also pour 1-2 Tablespoons of mixture of juice.
ALL PHOTOS in this post: copyright photos HOMEMADE IS EASY
Start pulling dough in, softly !
Yep, it does fun off...but keep closing.
I use the "run off" juice to seal dough, see the shine on dough ?
And there you be ! Apple Tart, w/ left over pizza, tortilla dough ! Waste not, want not!
End product. I put in Stoneware...also use more mixture on top.
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