Loaded Mashed Potatoes

Total Time: 1 hour
Prep Time: 20 minutes
Cook Time: 40 minutes


6 cups prepared mashed potatoes
1/2 cup milk
1 (8 ounce) package cream cheese
1 cup sour cream
2 teaspoons parsley flakes
1 teaspoon garlic salt
1 cup shredded cheddar cheese
1/2 lb bacon, cooked and crumbled
Directions:

1
Heat oven to 350°.
2
Mix first six ingredients in mixer on medium speed until smooth and creamy.
3
Spoon into a greased 9x13-inch pan or casserole dish and sprinkle with cheese and bacon.
4
Cover with foil and bake for 30 minutes.

Read more: <a href="http://www.food.com/recipe/loaded-mashed-potatoes-127039?oc=linkback">http://www.food.com/recipe/loaded-mashed-potatoes-127039?oc=linkback</a>