Roasted Chickpea Snack Recipe

healthy roasted chickpea snack recipe

what you’ll need

• 2 cans chickpeas drained and rinsed
• 2 tablespoons + 1 tablespoon light olive oil or canola oil
• 1 teaspoon kosher salt
• 1 ½ teaspoons ground cinnamon
• 2 tablespoons brown sugar
• 2 tablespoons honey

let’s do it

• put chickpeas between two paper towels on baking sheet
• let dry for 30 minutes
• preheat oven to 350 degrees
• toss chickpeas, olive oil and salt in bowl
• lay out chickpeas in single layer on parchment paper lined baking sheet
• cook 30 minutes or until golden brown and crisp
• mix olive oil, cinnamon, sugar and honey in small saucepan
• heat mixture through
• put chickpeas in bowl and add mixture
• coat thoroughly
• cool and serve

ALSO TRY: SEA SALT & Chili Powder other spices to you  taste.